Satin Ice Meringue Powder Royal Icing, Meringue & Baking Mix - 16 oz

Satin Ice Meringue Powder – For Baking & Desserts

Create light, fluffy meringues, smooth royal icing, and more with Satin Ice Meringue Powder. Made with dried egg whites, this versatile baking ingredient is ideal for meringue, royal icing, marshmallow-style whipped toppings, fillings, frostings, and other desserts. It can also be used as a stabilizer for frosting.

Product Features: Gluten free, dairy free, vegetarian, nut free, and Kosher. Contains egg.

Meringue Directions: Mix 3 Tbsp. (31 g) meringue powder with ¾ cup (139 g) sugar. Add 1 cup (225 g) of 90–110°F water, mix, and let sit for 2 minutes. Whip on low for 2 minutes and scrape the bowl, then whip on high for 5 minutes. Makes approximately 5 cups.

Ingredients: Dextrose, cane sugar, corn starch, dried egg whites, xanthan gum, carob bean gum, sodium acid pyrophosphate, cream of tartar, salt, natural flavor, sodium alginate, calcium lactate.

Storage: Store sealed in a dry place between 50°F and 90°F. Prepared meringue must be refrigerated or frozen.