Peters Eastchester Dark Chocolate Melting Wafers 1 pound
You will receive 1 pound of Peters Eastchester Dark Chocolate Melting Wafers
Indulge in the smooth, creamy richness of Peters dark chocolate! Perfectly balanced with a hint of dark chocolate flavor, this chocolate isn’t waxy or bitter—it’s just the right mix of creamy, sweet, and dark. Ideal for anyone who loves a touch of dark chocolate without the heaviness, this chocolate coating doesn’t require tempering, making it easy to melt, dip, mold, or create treats like hot cocoa bombs and cake pops. Perfect for all your candy-making needs!
Melting Instructions
Microwave: Place the melting wafers in a microwave-safe bowl or a disposable piping bag. Heat in the microwave at 50% power for 30 seconds. Stir or knead the bag, then repeat in 30-second intervals until the wafers are fully melted and smooth.
Stovetop: Fill the bottom of a double boiler halfway with water and bring to a simmer. Place the top portion securely and add the melting wafers, stirring continuously until they are fully melted and smooth.
Cooling: Allow your creation to cool in an area with a temperature between 45°F and 65°F, low humidity, and good airflow. You can also cool it in the refrigerator, though cooling times will vary depending on the project. Avoid placing coatings in the freezer.
Ingredients: Sugar, partially hydrogenated palm kernel oil, cocoa processed with alkali, nonfat milk, sorbitan monostearate, glycerol lacto-palmitate, soy lecithin, artificial flavors.
Contains: Milk and Soy Ingredients.
Partially Hydrogenated Oil Free. 0g Trans Fat.
Due to ingredient change, use of paramount crystals is strongly recommended.
This product is prepared and packaged using machines that may come into contact with Wheat/Gluten, Eggs, Dairy or Dairy Products, Peanuts, Tree Nuts and Soy. This list is not intended to address all substances that may represent an allergen risk to certain individuals, because unintentional cross contamination can always be a possibility.
Chocolate and all candy coating are shipped year-round, however, chocolate may melt in shipping if ordering during warmer temperatures. If it melts during shipping, it CAN be remelted again. If you contact us for other shipping options, we can help reduce the chance of heat damage. We recommend selecting an expedited shipping method and not the Free Flat Rate or USPS Priority. We do recommend Ice packs to be purchased but know they only have a significant benefit in the first 24-36 hours and only when shipping in moderate temperatures. As in our shipping policy all food products are non-refundable or returnable.